食品词典中的关于morello的专业释义: | |
英文名称 | 中文名称 |
| morello cherry color | 欧洲酸樱桃色(素) |
| Morellone | 3-苄基-4-庚酮 |
| morello (cherry) | 酸樱桃;黑樱桃 |
参考词典中morello的常规释义:
基本释义
- n. morellos 〈植〉欧洲酸樱桃
英英解释
名词解释:
- any of several cultivated sour cherry trees bearing fruit with dark skin and juice
- cultivated sour cherry with dark-colored skin and juice
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