根据欧盟条例（EC）No 396/2005?章的规定，Fitosanitarios de Bajo Riesgo AIE提交了该修订申请。经过评估，欧盟食品安全局得出结论，长期摄入因使用磷酸钾而产生的残留物不太可能对消费者健康构成风险。部分原文报道如下：
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Fitosanitarios de Bajo Riesgo AIE submitted a request to the competent natio
nal authority in France to modify the existing maximum residue levels (MRLs) for the active substance potassium phospho
nates in apricots and cherries. The data submitted in support of the request were found to be sufficient to derive MRL proposals for the crops under assessment. Adequate analytical methods for enforcement are available to co
ntrol the residues of potassium phospho
nates in accordance with the residue definition phospho
nic acid and its salts expressed as phospho
nic acid on commodities under co
nsideration at the validated limit of quantification (LOQ) of 0.1 mg/kg. ba
sed on the risk assessment results, EFSA co
ncluded that the long-term intake of residues resulting from the use of potassium phospho
nates according to the reported agricultural practices is unlikely to present a risk to co
nsumer health. The risk assessment shall be regarded as indicative because some MRL proposals derived by EFSA in the f
ramework of the MRL review according to Articles 12 and 43 of Regulation (EC) No 396/2005 require further co
nsideration by risk managers.
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